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    Overview

    A supervised project involving original research and leading to the production of a dissertation.

    About this paper

    Paper title Dissertation
    Subject Human Nutrition
    EFTS 0.5
    Points 60 points
    Teaching period(s) Full Year (On campus)
    1st Non standard period (1 January 2024 - 1 December 2024) (On campus)
    Domestic Tuition Fees ( NZD ) $5,392.50
    International Tuition Fees Tuition Fees for international students are elsewhere on this website.
    Limited to
    BAppSc(Hons), BSc(Hons), PGDipAppSc, PGDipSci
    Contact
    human-nutrition@otago.ac.nz
    Teaching staff

    Professor Sheila Skeaff

    Paper Structure
    The student works independently, supported by regular meetings with a supervisor, to complete a piece of original research and to write it up in the form of a dissertation.
    Teaching Arrangements
    Regular meetings set in consultation with a supervisor.
    Textbooks
    Textbooks are not required for this paper.
    Graduate Attributes Emphasised
    Lifelong learning, Scholarship, Communication, Critical thinking, Cultural understanding, Ethics, Information literacy, Research, Self-motivation, Teamwork.
    View more information about Otago's graduate attributes.
    Learning Outcomes
    By the end of this paper students will have further developed their ability to communicate technical information and to critically appraise scientific literature in the field of human nutrition.

    Timetable

    Full Year

    Location
    Dunedin
    Teaching method
    This paper is taught On Campus
    Learning management system
    None

    1st Non standard period (1 January 2024 - 1 December 2024)

    Location
    Dunedin
    Teaching method
    This paper is taught On Campus
    Learning management system
    None
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