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University of Otago, New Zealand
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Bachelor of Consumer and Applied Sciences (BCApSc)

Note: No new enrolments will be accepted for the BCApSc and BCApSc(Hons) degrees.

Overview

The Bachelor of Consumer and Applied Sciences (BCApSc) is a three-year undergraduate degree. The major subjects for the degree, Clothing and Textile Sciences, Design Studies, Consumer Food Science, Human Nutrition and Human Services focus on the needs, development, health and well-being of people in society and on the development, utilisation and understanding of resources.

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Regulations for the Degree of Bachelor of Consumer and Applied Sciences (BCApSc)

1 Structure of the Programme

Every programme of study for the degree

(a) shall consist of papers worth not less than 360 points

(b) shall include at least 180 points for papers above 100-level, of which at least 72 points shall be for papers above 200-level

(c) shall satisfy one of the requirements for one of the subjects listed below.

(d) may include an Approved Second Major Subject as specified in the Schedule below. No paper above 200-level may count for more than one Major Subject Requirement.

(e) may include, when only one major subject is included in the degree programme, an optional Approved Minor Subject as specified in the Schedule below. No paper may count for both a Major and a Minor Subject Requirement unless that paper is at 100- or 200-level and is specified as compulsory for both Requirements.

(f) may include papers which are not listed in Consumer and Applied Sciences Schedule C

(i) up to 90 points; or

(ii) as specified for one of the major subjects listed below; or

(iii) as required for approved combinations of major subjects listed below, or of major and minor subjects listed below.

2 Prerequisites, Corequisites and Restrictions

(a) Every programme of study shall satisfy the requirements for prerequisites, corequisites, and restrictions set out in the Prescriptions.

(b) With the approval of the Pro-Vice-Chancellor (Sciences), a candidate with a sufficiently high standard in Biology or Chemistry prior to entering the University may be permitted to enrol for a paper at 200-level without having satisfied the normal prerequisites. In such cases the candidate shall not be credited with the prerequisite papers. A candidate may not, having passed any such paper at 200-level, enrol subsequently for any prerequisite paper from which the exemption has been given.

3 Cross Credits

A candidate who is enrolled for two degrees concurrently, or who has completed one degree and is proceeding with another, may cross credit 100-level and 200-level papers which are common to both degrees up to a maximum of 126 points where the other degree is a three-year degree and up to a maximum of 180 points where the other degree is longer than a three-year degree.

4 Variations

The Pro-Vice-Chancellor (Sciences) may in exceptional circumstances approve a course of study which does not comply with these regulations.

Note: No new enrolments will be accepted for this programme.

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Major Subject Areas

For a Bachelor of Consumer and Applied Sciences degree (BCApSc) degree you must major in at least one of the following subjects:

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Approved Second Major and Minor Subject Areas

Major: Clothing and Textile Sciences

Second Major and Minors Requirements for Second Major Subjects
Any other BCApSc subject  
Chemistry As for BSc
Clothing, Textiles and Human Environment (Minor Subject only) As for BAppSc
History As for BA
Management See note below
Marketing Management See note below
Physiology * As for BSc
Psychology As for BSc
Statistics As for BSc
Theatre Studies As for BA

Major: Consumer Food Science

Second Major and Minors Requirements for Second Major Subjects
Any other BCApSc subject  
Anthropology As for BA
Food Science As for BSc
Food Service Management (minor subject only)  
History As for BA
Management See note below
Marketing Management See note below
Psychology As for BSc
Sociology As for BA
Statistics As for BSc

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Major: Design Studies

Second Major and Minors Requirements for Second Major Subjects
Any other BCApSc subject  
Art History and Theory As for BA
Computer Science As for BSc
Ecology As for BSc
Energy Studies As for BSc
Film and Media Studies As for BA
Geography As for BA
Information Science As for BSc
Land Planning and Development As for BSc
Management See note below
Marketing Management See note below
Performing Arts Studies (major subject only) As for BA
Psychology As for BSc
Tourism See note below

Major: Human Nutrition

Second Major and Minors Requirements for Second Major Subjects
Any other BCApSc subject  
Biochemistry As for BSc
Chemistry As for BSc
Food Science As for BSc
Management See note below
Marketing Management See note below
Physiology As for BSc
Psychology As for BSc
Statistics As for BSc

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Major: Human Services

Second Major and Minors Requirements for Second Major Subjects
Any other BCApSc subject
Anthropology As for BA
Economics As for BA
Education As for BA
Geography As for BA
Human Services Law (minor subject only)  
Maori Studies As for BA
Management See note below
Pacific Island Studies As for BA
Pastoral Studies As for BTheol
Politics As for BA
Psychology As for BSc

Note: Major and minor subject requirements for Management, Marketing Management, and Tourism are as for BCom. Unless they are also enrolled for BCom, BCApSc students are not required to take all the compulsory core of additional BSNS papers.

Programme Requirements

Bachelor of Consumer and Applied Sciences (BCApSc) majoring in Clothing and Textile Sciences*

* No new enrolments will be accepted for this programme.

Level Papers Points
100-level

36 points

Papers in biological, physical, and / or social sciences recommended

36
200-level

CLTE 203

CLTE 204

One of CLTE 205, CLTE 206, CLTE 207

18

18

18

300-level

CLTE 306

Three of CLTE 303, CLTE 304, CLTE 305, CLTE 309

18

54

Plus

198 further points; must include 54 points at 200-level or above.

Up to 90 points may be taken from outside Consumer and Applied Sciences

198
Total   360

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Bachelor of Consumer and Applied Sciences (BCApSc) majoring in Consumer Food Science*

*No new enrolments will be acepted for this programme.

Level Papers Points
100-level

FOSC 111

BSNS 103

STAT 110 or STAT 115

CELS 191 (recommended)

18

18

18

18

200-level

FOSC 213

Two of FOSC 202, FOSC 211, FOSC 212

18

36

300-level

Four of FOSC 303, FOSC 305, FOSC 306, FOSC 307, FOSC 308, FOSC 309

One of ANTH 314HUNT 314, HUNT 331, MART 329, STAT 341 may be substituted for the equivalent number of 300-level FOSC points

72
Plus

162 further points; must include 54 points at 200-level or above

Up to 90 points may be taken from outside Consumer and Applied Sciences

162

Total   360

Note: Students should check the preprequisities for 300-level papers when selecting 200-level papers.

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Bachelor of Consumer and Applied Sciences (BCApSc) majoring in Design Studies *

* No new enrolments will be accepted for this major subject.

* 100- and 200-level DESI papers and DESI 321 are no longer offered. For further information consult academic staff in Design in the Department of Applied Sciences.

LevelPapersPoints
100-level

DESI 111

DESI 121

18

18

200-level

DESI 212 or DESI 213

DESI 217

DESI 222 or DESI 223

DESI 227

18

18

18

18

300-level

Four 300-level DESI papers, including at least one of DESI 315, DESI 325, DESI 335

72

Plus

180 further points; must include 36 points at 200-level or above.

Up to 90 points may be taken from outside Consumer and Applied Sciences

180
Total 360

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Bachelor of Consumer and Applied Sciences (BCApSc) majoring in Human Nutrition*

* No new enrolments will be accepted for this programme.

Level Papers Points
100-level

BIOC 192

CELS 191

CHEM 191

HUBS 191

HUBS 192

STAT 110 or STAT 115 (recommended)

18

18

18

18

18

18

200-level

HUNT 221

HUNT 222

HUNT 223

PHSL 251 (recommended)

BIOC 230 or BIOC 223 (recommended)

18

18

18

21

18

300-level

HUNT 311

HUNT 312

HUNT 313

HUNT 314

18

18

18

18

Plus

87 further points; must include 69 points at 200-level or above.

May be taken from outside Consumer and Applied Sciences.

Students intending to proceed to the Postgraduate Diploma in Dietetics should include HUNT 231, HUNT 331, BIOC 230 or BIOC 223, PHSL 251 and FOSC 111 in their degree programmes.

87
Total   360

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Bachelor of Consumer and Applied Sciences (BCApSc) degree majoring in Human Services*

* No new enrolments will be accepted for this programme.

Level Papers Points
100-level

SOWK 111

SOWK 114

EDUC 102 or PSYC 112

One of ANTH 103, ANTH 105, BSNS 105, ECON111, ECON 112, ENVI 111, GEND 101, GEND 102, GEOG 102, MANT 102, MAOR 102, MAOR 110, PACI 101, POLS 102, POLS 103 (or LAWS 101 - 36 points)

18

18

18

18

200-level Three of SOWK 233, SOWK 234, SOWK 235, SOWK 236 54
300-level

SOWK 315

SOWK 316

SOWK 318

SOWK 319

18

18

18

18

Plus

162 further points (or 144 points if LAWS 101 taken); must include 54 points at 200-level or above.

Up to 90 points may be taken from outside Consumer and Applied Sciences

Students whose only major subject is Human Services may take up to 126 points from papers not listed in Consumer and Applied Sciences subject lists

162
Total   360

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