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Papers

100 Level Papers

Paper Code Year Paper Title Points Teaching Period
FOSC111 2017 Food Principles 18 points First Semester
FOSC112 2017 Introduction to Food Marketing 18 points Second Semester

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200 Level Papers

Paper Code Year Paper Title Points Teaching Period
FOSC201 2017 Food Systems 1 18 points First Semester
FOSC202 2017 Food Systems 2 18 points Second Semester
FOSC213 2017 Sensory Science 18 points Second Semester
MICR221 2017 Microbes to Medicine 18 points First Semester

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300 Level Papers

Paper Code Year Paper Title Points Teaching Period
FOSC301 2017 Food Chemistry, Structure and Function 18 points Second Semester
FOSC302 2017 Food Preservation and Processing 18 points First Semester
FOSC304 2017 Food Science Project 18 points Full Year
FOSC306 2017 Advanced Sensory Science 18 points First Semester
FOSC308 2017 Food and Consumers 18 points Second Semester
FOSC309 2017 Consumer Food Science Project 18 points Full Year
FOSC311 2017 Food Product Development 36 points Full Year
MICR331 2016 Food Microbiology 18 points First Semester