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DSM staff profile

Dr Jill Haszard

PositionSenior Research Fellow (Biostatistician)
QualificationsBSc BBiomedSc PGDip(Biostats) MSc PhD
Research summaryBiostatistics

Research

Jill Haszard works in the Division of Sciences as well as the Centre for Biostatistics (on contract to the Department of Medicine). Jill has a PhD in Human Nutrition so she brings that experience into her role as a biostatistician. She has particular expertise in paediatric research along with dietary assessment, feeding practices, physical activity, sleep, gut microbiota, food environment, and body composition. She has experience with a variety of study designs including surveys, randomised controlled trials, cross-over trials, longitudinal observational studies, and validation projects. Jill’s personal area of research includes the development of methods for compositional data – especially 24-hour time-use and gut microbiota.

Publications

Taylor, R. W., Haszard, J. J., Farmer, V. L., Richards, R., Te Morenga, L., Meredith-Jones, K., & Mann, J. I. (2020). Do differences in compositional time use explain ethnic variation in the prevalence of obesity in children? Analyses using 24-hour accelerometry. International Journal of Obesity & Related Metabolic Disorders, 44, 94-103. doi: 10.1038/s41366-019-0377-1

Smith, S., Sims, S. T., Thorpe, H., Baker, D., Haszard, J., Badenhorst, C., & Black, K. E. (2020). Hepcidin and iron: Novel findings for elite female rugby sevens players. Journal of Sports Medicine & Physical Fitness, 60(2), 289-293. doi: 10.23736/s0022-4707.19.10096-5

Houghton, L. A., McIntosh, D. R., Trilok-Kumar, G., Haszard, J. J., & Gibson, R. S. (2020). Suboptimal feeding and caring practices among young Indian children aged 12 to 24 mo living in the slums of New Delhi. Nutrition, 69, 110553. doi: 10.1016/j.nut.2019.110553

Gibson, R. S., Rahmannia, S., Diana, A., Leong, C., Haszard, J. J., Hampel, D., Reid, M., … Houghton, L. A. (2020). Association of maternal diet, micronutrient status, and milk volume with milk micronutrient concentrations in Indonesian mothers at 2 and 5 months postpartum. American Journal of Clinical Nutrition. Advance online publication. doi: 10.1093/ajcn/nqaa200

Jospe, M. R., Haszard, J. J., Taylor, R. W., & Freedhoff, Y. (2020). A tool for assessing the satisfaction of a diet: Development and preliminary validation of the Diet Satisfaction Score. Nutrition & Dietetics, 77, 268-273. doi: 10.1111/1747-0080.12591

Journal - Research Article

Taylor, R. W., Haszard, J. J., Farmer, V. L., Richards, R., Te Morenga, L., Meredith-Jones, K., & Mann, J. I. (2020). Do differences in compositional time use explain ethnic variation in the prevalence of obesity in children? Analyses using 24-hour accelerometry. International Journal of Obesity & Related Metabolic Disorders, 44, 94-103. doi: 10.1038/s41366-019-0377-1

Jospe, M. R., Haszard, J. J., Taylor, R. W., & Freedhoff, Y. (2020). A tool for assessing the satisfaction of a diet: Development and preliminary validation of the Diet Satisfaction Score. Nutrition & Dietetics, 77, 268-273. doi: 10.1111/1747-0080.12591

Gibson, R. S., Rahmannia, S., Diana, A., Leong, C., Haszard, J. J., Hampel, D., Reid, M., … Houghton, L. A. (2020). Association of maternal diet, micronutrient status, and milk volume with milk micronutrient concentrations in Indonesian mothers at 2 and 5 months postpartum. American Journal of Clinical Nutrition. Advance online publication. doi: 10.1093/ajcn/nqaa200

Houghton, L. A., McIntosh, D. R., Trilok-Kumar, G., Haszard, J. J., & Gibson, R. S. (2020). Suboptimal feeding and caring practices among young Indian children aged 12 to 24 mo living in the slums of New Delhi. Nutrition, 69, 110553. doi: 10.1016/j.nut.2019.110553

Smith, S., Sims, S. T., Thorpe, H., Baker, D., Haszard, J., Badenhorst, C., & Black, K. E. (2020). Hepcidin and iron: Novel findings for elite female rugby sevens players. Journal of Sports Medicine & Physical Fitness, 60(2), 289-293. doi: 10.23736/s0022-4707.19.10096-5

Woodward, E., Haszard, J., Worsfold, A., & Venn, B. (2020). Comparison of self-reported speed of eating with an objective measure of eating rate. Nutrients, 12(3), 599. doi: 10.3390/nu12030599

Harding, R., Haszard, J. J., Schaughency, E., Drummond, B., & Galland, B. (2020). Parent report of children’s sleep disordered breathing symptoms and limited academic progress in reading, writing, and math. Sleep Medicine, 65, 105-112. doi: 10.1016/j.sleep.2019.07.018

Leong, C., Haszard, J. J., Heath, A.-L. M., Tannock, G. W., Lawley, B., Cameron, S. L., Szymlek-Gay, E. A., Gray, A. R., Taylor, B. J., Galland, B. C., Lawrence, J. A., Otal, A., Hughes, A., & Taylor, R. W. (2020). Using compositional principal component analysis to describe children's gut microbiota in relation to diet and body composition. American Journal of Clinical Nutrition, 111(1), 70-78. doi: 10.1093/ajcn/nqz270

Macaulay, G. C., Galland, B. C., Boucher, S. E., Wiltshire, E. J., Haszard, J. J., Campbell, A. J., Black, S. M., Smith, C., Elder, D., & Wheeler, B. J. (2020). Impact of type 1 diabetes mellitus, glucose levels, and glycaemic control on sleep in children and adolescents: A case-control study. Sleep, 43(2), 1-11. doi: 10.1093/sleep/zsz226

Kuroko, S., Black, K., Chryssidis, T., Finigan, R., Hann, C., Haszard, J., Jackson, R., … Robinson, C., Thomson, C., … Skidmore, P. (2020). Create Our Own Kai: A randomised control trial of a cooking intervention with group interview insights into adolescent cooking behaviours. Nutrients, 12(3), 796. doi: 10.3390/nu12030796

Mills, B. M., Keesing, C. T., Haszard, J. J., & Venn, B. J. (2020). The effect on satiety of ingesting isosweet and isoenergetic sucrose- and isomaltulose-sweetened beverages: A randomised crossover trial. British Journal of Nutrition, 124, 225-231. doi: 10.1017/s0007114520000884

Marchand, O. M., Kendall, F. E., Rapsey, C. M., Haszard, J. J., & Venn, B. J. (2020). The effect of postprandial glycaemia on cognitive function: A randomised crossover trial. British Journal of Nutrition, 123, 1357-1364. doi: 10.1017/s0007114520000458

Stoner, L., Higgins, S., Black, K., Boggess, K., Meyer, M. L., Chou, A., Galland, B., Haszard, J. J., Meredith-Jones, K., … Skeaff, S., & Skidmore, P. M. L. (2020). Short sleep duration is associated with central arterial stiffness in children independent of other lifestyle behaviors. Journal of Science in Sport & Exercise. Advance online publication. doi: 10.1007/s42978-020-00062-5

Tye, L. S., Scott, T., Haszard, J. J., & Peddie, M. C. (2020). Physical activity, sedentary behaviour and sleep, and their association with BMI in a sample of adolescent females in New Zealand. International Journal of Environmental Research & Public Health, 17(17), 6346. doi: 10.3390/ijerph17176346

Roy, M., Haszard, J. J., Savage, J. S., Yolton, K., Beebe, D. W., Xu, Y., Galland, B., … Taylor, B., Richards, R., … Taylor, R. W. (2020). Bedtime, body mass index and obesity risk in preschool-aged children. Pediatric Obesity, 15, e12650. doi: 10.1111/ijpo.12650

Jospe, M. R., de Bruin, W. E., Haszard, J. J., Mann, J. I., Brunton, M., & Taylor, R. W. (2020). Teaching people to eat according to appetite: Does the method of glucose measurement matter? Appetite, 151, 104691. doi: 10.1016/j.appet.2020.104691

Saeedi, P., Haszard, J., Stoner, L., Skeaff, S., Black, K. E., Davison, B., … Meredith-Jones, K., Quigg, R., … Skidmore, P. M. L. (2020). Relationships between dietary patterns and indices of arterial stiffness and central arterial wave reflection in 9–11-year-old children. Children, 7(6), 66. doi: 10.3390/children7060066

Donaldson, C. I., Haszard, J. J., Perry, T. L., Homer, A. R., Fenemor, S. P., Rehrer, N. J., & Peddie, M. C. (2020). Energy utilisation and postprandial responses during sitting interrupted by regular activity breaks. Journal of Sports Sciences. Advance online publication. doi: 10.1080/02640414.2020.1792190

Haszard, J. J., Meredith-Jones, K., Farmer, V., Williams, S., Galland, B., & Taylor, R. (2020). Non-wear time and presentation of compositional 24-hour time-use analyses influence conclusions about sleep and body mass index in children. Journal for the Measurement of Physical Behaviour. Advance online publication. doi: 10.1123/jmpb.2019-0048

Deng, Q., Haszard, J. J., Conner, T. S., Rapsey, C., Peng, M., & Venn, B. J. (2020). Cognitive performance, mood and satiety following ingestion of beverages imparting different glycaemic responses: A randomised double-blind crossover trial. European Journal of Clinical Nutrition. Advance online publication. doi: 10.1038/s41430-020-00749-6

Jospe, M. R., Roy, M., Brown, R. C., Haszard, J. J., Meredith-Jones, K., Fangupo, L. J., Osborne, H., Fleming, E. A., & Taylor, R. W. (2020). Intermittent fasting, Paleolithic, or Mediterranean diets in the real world: Exploratory secondary analyses of a weight-loss trial that included choice of diet and exercise. American Journal of Clinical Nutrition, 111, 503-514. doi: 10.1093/ajcn/nqz330

Haszard, J. J., Russell, C. G., Byrne, R. A., Taylor, R. W., & Campbell, K. J. (2019). Early maternal feeding practices: Associations with overweight later in childhood. Appetite, 132, 91-96. doi: 10.1016/j.appet.2018.10.008

Houghton, L. A., Trilok-Kumar, G., McIntosh, D., Haszard, J. J., Harper, M. J., Reid, M., … Bailey, K., & Gibson, R. S. (2019). Multiple micronutrient status and predictors of anemia in young children aged 12-23 months living in New Delhi, India. PLoS ONE, 14(2), e0209564. doi: 10.1371/journal.pone.0209564

Diana, A., Purnamasari, D. M., Rahmannia, S., Luftimas, D. E., Haszard, J. J., Gibson, R. S., & Houghton, L. A. (2019). Multimicronutrient biomarkers are related to anemia during infancy in Indonesia: A repeated cross sectional study. Current Developments in Nutrition, 3, nzz022. doi: 10.1093/cdn/nzz022

Daniels, L., Gibson, R. S., Diana, A., Haszard, J. J., Rahmannia, S., Luftimas, D. E., … Reid, M., … Houghton, L. A. (2019). Micronutrient intakes of lactating mothers and their association with breast milk concentrations and micronutrient adequacy of exclusively breastfed Indonesian infants. American Journal of Clinical Nutrition, 110, 391-400. doi: 10.1093/ajcn/nqz047

Lawrence, J., Haszard, J. J., Taylor, B., Galland, B., Gray, A., Sayers, R., Hanna, M., & Taylor, R. (2019). A longitudinal study of parental discipline up to 5 years. Journal of Family Studies. Advance online publication. doi: 10.1080/13229400.2019.1665570

Houghton, L. A., Brown, R. C., Beaumont, S., Jennings, S., Bailey, K. B., Haszard, J. J., … Daniels, L., & Gibson, R. S. (2019). Micronutrient status differs among Maasai and Kamba preschoolers participating in a supplementary feeding program in Kenya. Maternal & Child Nutrition, 15, e12805. doi: 10.1111/mcn.12805

Haszard, J. J., Diana, A., Daniels, L., Houghton, L. A., & Gibson, R. S. (2019). Development of a nutrient quality score for the complementary diets of Indonesian infants and relationships with linear growth and stunting: A longitudinal analysis. British Journal of Nutrition, 122, 71-77. doi: 10.1017/S0007114519000813

Meredith-Jones, K., Galland, B., Haszard, J., Gray, A., Sayers, R., Hanna, M., Taylor, B., & Taylor, R. (2019). Do young children consistently meet 24-h sleep and activity guidelines? A longitudinal analysis using actigraphy. International Journal of Obesity & Related Metabolic Disorders, 43, 2555-2564. doi: 10.1038/s41366-019-0432-y

Keesing, C., Mills, B., Rapsey, C., Haszard, J., & Venn, B. (2019). Cognitive performance following ingestion of glucose-fructose sweeteners that impart different postprandial glycaemic responses: A randomised control trial. Nutrients, 11(11), 2647. doi: 10.3390/nu11112647

Fangupo, L. J., Haszard, J. J., Leong, C., Heath, A.-L. M., Fleming, E. A., & Taylor, R. W. (2019). Relative validity and reproducibility of a food frequency questionnaire to assess energy intake from minimally processed and ultra-processed foods in young children. Nutrients, 11(6), 1290. doi: 10.3390/nu11061290

Paterson, H., Treharne, G. J., Horwath, C., Haszard, J. J., Herbison, P., & Hay-Smith, E. J. C. (2019). Intuitive eating and gestational weight gain. Eating Behaviors, 34, 101311. doi: 10.1016/j.eatbeh.2019.101311

Peniamina, R., Skeaff, S., Haszard, J. J., & McLean, R. (2019). Comparison of 24-h diet records, 24-h urine, and duplicate diets for estimating dietary intakes of potassium, sodium, and iodine in children. Nutrients, 11(12), 2927. doi: 10.3390/nu11122927

Chan, B. C., Galland, B. C., Smith, L. A., Maessen, S. E., Haszard, J. J., Schaughency, E. A., & Dawes, P. J. D. (2019). Can sleep questionnaires predict outcome in children undergoing adenotonsillectomy for sleep disordered breathing? Australian Journal of Otolaryngology, 2019(2), 6. doi: 10.21037/ajo.2019.01.06

Meredith-Jones, K., Haszard, J., Stanger, N., & Taylor, R. (2018). Precision of DXA-derived visceral fat measurements in a large sample of adults of varying body size. Obesity, 26(3), 505-512. doi: 10.1002/oby.22108

Meredith-Jones, K., Haszard, J., Moir, C., Heath, A.-L., Lawrence, J., Galland, B., Taylor, B., Gray, A., Sayers, R., & Taylor, R. (2018). Physical activity and inactivity trajectories associated with body composition in pre-schoolers. International Journal of Obesity, 42, 1621-1630. doi: 10.1038/s41366-018-0058-5

White, S. J., Carran, E. L., Reynolds, A. N., Haszard, J. J., & Venn, B. J. (2018). The effects of apples and apple juice on acute plasma uric acid concentration: A randomised controlled trial. American Journal of Clinical Nutrition, 107(2), 165-172. doi: 10.1093/ajcn/nqx059

Daniels, L., Taylor, R. W., Williams, S. M., Gibson, R. S., Fleming, E. A., Wheeler, B. J., Taylor, B. J., Haszard, J. J., & Heath, A.-L. M. (2018). Impact of a modified version of baby-led weaning of iron intake and status: A randomised controlled trial. BMJ Open, 8(6), e019036. doi: 10.1136/bmjopen-2017-019036

Leong, C., Taylor, R. W., Haszard, J. J., Fleming, E. A., Tannock, G. W., Szymlek-Gay, E. A., … Carter, H., … Heath, A.-L. M. (2018). Relative validity and reproducibility of a food frequency questionnaire to assess nutrients and food groups of relevance to the gut microbiota in young children. Nutrients, 10(11), 1627. doi: 10.3390/nu10111627

Russell, C. G., Haszard, J. J., Taylor, R. W., Heath, A.-L. M., Taylor, B., & Campbell, K. J. (2018). Parental feeding practices associated with children's eating and weight: What are parents of toddlers and preschool children doing? Appetite, 128, 120-128. doi: 10.1016/j.appet.2018.05.145

Williams Erickson, L., Taylor, R. W., Haszard, J. J., Fleming, E. A., Daniels, L., Morison, B. J., Leong, C., Fangupo, L. J., Wheeler, B. J., Taylor, B. J., Te Morenga, L., McLean, R. M., & Heath, A.-L. M. (2018). Impact of a modified version of baby-led weaning on infant food and nutrient intakes: The BLISS randomized controlled trial. Nutrients, 10(6), 740. doi: 10.3390/nu10060740

Kendall, F. E., Marchand, O., Haszard, J. J., & Venn, B. J. (2018). The comparative effect on satiety and subsequent energy intake of ingesting sucrose or isomaltulose sweetened trifle: A randomized crossover trial. Nutrients, 10(10), 1504. doi: 10.3390/nu10101504

Morison, B. J., Heath, A.-L. M., Haszard, J. J., Hein, K., Fleming, E. A., Daniels, L., Erickson, E. W., Fangupo, L. J., Wheeler, B. J., Taylor, B. J., & Taylor, R. W. (2018). Impact of a modified version of baby-led weaning on dietary variety and food preferences in infants. Nutrients, 10, 1092. doi: 10.3390/nu10081092

Taylor, R. W., Haszard, J. J., Meredith-Jones, K. A., Galland, B. C., Heath, A.-L. M., Lawrence, J., Gray, A. R., Sayers, R., Hanna, M., & Taylor, B. J. (2018). 24-h movement behaviors from infancy to preschool: Cross-sectional and longitudinal relationships with body composition and bone health. International Journal of Behavioral Nutrition & Physical Activity, 15, 118. doi: 10.1186/s12966-018-0753-6

Fu, X., Conlon, C. A., Haszard, J. J., Beck, K. L., von Hurst, P. R., Taylor, R. W., & Heath, A.-L. M. (2018). Food fussiness and early feeding characteristics of infants following Baby-Led Weaning and traditional spoon-feeding in New Zealand: An internet survey. Appetite, 130, 110-116. doi: 10.1016/j.appet.2018.07.033

McKenzie, B. L., Edmonds, L., Thomson, R., Haszard, J. J., & Houghton, L. A. (2018). Nutrition practices and predictors of postnatal growth in preterm infants during hospitalization: A longitudinal study. Journal of Pediatric Gastroenterology & Nutrition, 66(2), 312-317. doi: 10.1097/mpg.0000000000001747

Galland, B. C., Short, M. A., Terrill, P., Rigney, G., Haszard, J. J., Coussens, S., … Biggs, S. N. (2018). Establishing normal values for pediatric nighttime sleep measured by actigraphy: A systematic review and meta-analysis. Sleep, 41(4), zsy017. doi: 10.1093/sleep/zsy017

Lubransky, A., Monro, J., Mishra, S., Yu, H., Haszard, J. J., & Venn, B. J. (2018). Postprandial glycaemic, hormonal and satiety responses to rice and kiwifruit preloads in Chinese adults: A randomised controlled crossover trial. Nutrients, 10(8), 1110. doi: 10.3390/nu10081110

Saeedi, P., Black, K. E., Haszard, J. J., Skeaff, S., Stoner, L., Davidson, B., Harrex, H. A. L., Meredith-Jones, K., Quigg, R., … Skidmore, P. M. L. (2018). Dietary patterns, cardiorespiratory and muscular fitness in 9-11-year-old children from Dunedin, New Zealand. Nutrients, 10, 887. doi: 10.3390/nu10070887

McIntosh, N. D., Love, T. D., Haszard, J. J., Osborne, H. R., & Black, K. E. (2018). β-hydroxy β-methylbutyrate (HMB) supplementation effects on body mass and performance in elite male rugby union players. Journal of Strength & Conditioning Research, 32(1), 19-26. doi: 10.1519/jsc.0000000000001695

Harrex, H. A. L., Skeaff, S. A., Black, K. E., Davison, B. K., Haszard, J. J., Meredith-Jones, K., Quigg, R., Saeedi, P., … Skidmore, P. M. L. (2018). Sleep timing is associated with diet and physical activity levels in 9-11-year-old children from Dunedin, New Zealand: The PEDALS study. Journal of Sleep Research, 27(4), e12634. doi: 10.1111/jsr.12634

Mete, E. M., Perry, T. L., Haszard, J. J., Homer, A. R., Fenemor, S. P., Rehrer, N. J., Skeaff, C. M., & Peddie, M. C. (2018). Interrupting prolonged sitting with regular activity breaks does not acutely influence appetite: A randomised controlled trial. Nutrients, 10(2), 125. doi: 10.3390/nu10020125

MacDonell, S. O., Miller, J. C., Harper, M. J., Reid, M. R., Haszard, J. J., Gibson, R. S., & Houghton, L. A. (2018). A comparison of methods for adjusting biomarkers of iron, zinc, and selenium status for the effect of inflammation in an older population: A case for interleukin 6. American Journal of Clinical Nutrition, 107(6), 932-940. doi: 10.1093/ajcn/nqy052

Keown, M. K., Skeaff, C. M., Perry, T. L., Haszard, J. J., & Peddie, M. C. (2018). Device-measured sedentary behaviour patterns in office-based university employees. Journal of Occupational & Environmental Medicine, 60(12), 1150-1157. doi: 10.1097/jom.0000000000001467

Leong, C., Haszard, J. J., Lawley, B., Otal, A., Taylor, R. W., Szymlek-Gay, E. A., Fleming, E. A., Daniels, L., Fangupo, L. J., Tannock, G. W., & Heath, A.-L. M. (2018). Mediation analysis as a means of identifying dietary components that differentially affect the fecal microbiota of infants weaned by modified baby-led and traditional approaches. Applied & Environmental Microbiology, 84(18), e00914-18. doi: 10.1128/aem.00914-18

Choukri, M. A., Conner, T. S., Haszard, J. J., Harper, M. J., & Houghton, L. A. (2018). Effect of vitamin D supplementation on depressive symptoms and psychological wellbeing in healthy adult women: A double-blind randomised controlled clinical trial. Journal of Nutritional Science, 7, e23. doi: 10.1017/jns.2018.14

Davison, B., Saeedi, P., Black, K., Harrex, H., Haszard, J., Meredith-Jones, K., Quigg, R., Skeaff, S., … Skidmore, P. (2017). The association between parent diet quality and child dietary patterns in nine- to eleven-year-old children from Dunedin, New Zealand. Nutrients, 9(5), 483. doi: 10.3390/nu9050483

Diana, A., Haszard, J. J., Purnamasari, D. M., Nurulazmi, I., Luftimas, D. E., Rahmania, S., … Gibson, R. S., & Houghton, L. (2017). Iron, zinc, vitamin A and selenium status in a cohort of Indonesian infants after adjusting for inflammation using several different approaches. British Journal of Nutrition, 118(10), 830-839. doi: 10.1017/S0007114517002860

Diana, A., Mallard, S. R., Haszard, J. J., Purnamasari, D. M., Nurulazmi, I., Herliani, P. D., … Gibson, R. S., & Houghton, L. (2017). Consumption of fortified infant foods reduces dietary diversity but has a positive effect on subsequent growth in infants from Sumedang district, Indonesia. PLoS ONE, 12(4), e0175952. doi: 10.1371/journal.pone.0175952

Wong, J. E., Haszard, J. J., Howe, A. S., Parnell, W. R., & Skidmore, P. M. L. (2017). Development of a healthy dietary habits index for New Zealand adults. Nutrients, 9(5), 454. doi: 10.3390/nu9050454

Kibblewhite, R., Nettleton, A., McLean, R., Haszard, J., Fleming, E., Kruimer, D., & Te Morenga, L. (2017). Estimating free and added sugar intakes in New Zealand. Nutrients, 9(12), 1292. doi: 10.3390/nu9121292

Jeffs, E., Haszard, J. J., Sharp, B., Gullam, J., & Paterson, H. (2016). Pregnant women lack accurate knowledge of their BMI and recommended gestational weight gain. New Zealand Medical Journal, 129(1439), 37-45. Retrieved from https://www.nzma.org.nz/journal

Morison, B. J., Taylor, R. W., Haszard, J. J., Schramm, C. J., Williams Erickson, L., Fangupo, L. J., Fleming, E. A., … Heath, A.-L. M. (2016). How different are baby-led weaning and conventional complementary feeding? A cross-sectional study of infants aged 6-8 months. BMJ Open, 6(5), e010665. doi: 10.1136/bmjopen-2015-010665

Carran, E. L., White, S. J., Reynolds, A. N., Haszard, J. J., & Venn, B. J. (2016). Acute effect of fructose intake from sugar-sweetened beverages on plasma uric acid: A randomised controlled trial. European Journal of Clinical Nutrition, 70, 1034-1038. doi: 10.1038/ejcn.2016.112

Wheeler, B. J., Taylor, B. J., Herbison, P., Haszard, J. J., Mekhail, A., Jones, S., Harper, M. J., & Houghton, L. A. (2016). High-dose monthly maternal cholecalciferol supplementation during breastfeeding affects maternal and infant vitamin D status at 5 months postpartum: A randomized controlled trial. Journal of Nutrition, 146(10), 1999-2006. doi: 10.3945/jn.116.236679

Leong, S. L., Gray, A., Haszard, J., & Horwath, C. (2016). Weight-control methods, 3-year weight change, and eating behaviors: A prospective nationwide study of middle-aged New Zealand women. Journal of the Academy of Nutrition & Dietetics, 116, 1276-1284. doi: 10.1016/j.jand.2016.02.021

Harington, K., Smeele, R., Van Loon, F., Yuan, J., Haszard, J. J., Drewer, A., & Venn, B. J. (2016). Desire for sweet taste unchanged after eating: Evidence of a dessert mentality? Journal of the American College of Nutrition, 35(6), 581-586. doi: 10.1080/07315724.2015.1117956

Richardson, A. C., Heath, A.-L. M., Haszard, J. J., Polak, M. A., Houghton, L. A., & Conner, T. S. (2015). Higher body iron is associated with greater depression symptoms among young adult men but not women: Observational data from the Daily Life Study. Nutrients, 7, 6055-6072. doi: 10.3390/nu7085270

Taylor, R. W., Brown, D. A., Meredith-Jones, K., Dawson, A. M., Haszard, J. J., & Williams, S. M. (2015). Wanting to and doing So: Parental intent to change weight does not translate into behavior. Journal of Child & Adolescent Behavior, 3(1), 183. doi: 10.4172/2375-4494.1000183

Taylor, R. W., Williams, S. M., Dawson, A. M., Haszard, J. J., & Brown, D. A. (2015). Parental motivation to change body weight in young overweight children. Public Health Nutrition, 18(10), 1807-1814. doi: 10.1017/S1368980014002171

Haszard, J. J., Skidmore, P. M. L., Williams, S. M., & Taylor, R. W. (2015). Associations between parental feeding practices, problem food behaviours and dietary intake in New Zealand overweight children aged 4-8 years. Public Health Nutrition, 18(6), 1036-1043. doi: 10.1017/S1368980014001256

Taylor, R. W., Cox, A., Knight, L., Brown, D. A., Meredith-Jones, K., Haszard, J. J., Dawson, A. M., Taylor, B. J., & Williams, S. M. (2015). A tailored family-based obesity intervention: A randomized trial. Pediatrics, 136(2), 281-289. doi: 10.1542/peds.2015-0595

Dawson, A. M., Brown, D. A., Cox, A., Williams, S. M., Treacy, L., Haszard, J., Meredith-Jones, K., Hargreaves, E., Taylor, B. J., Ross, J., & Taylor, R. W. (2014). Using motivational interviewing for weight feedback to parents of young children. Journal of Paediatrics & Child Health, 50(6), 461-470. doi: 10.1111/jpc.12518

Walker, N., Love, T. D., Baker, D. F., Healey, P. B., Haszard, J., Edwards, A. S., & Black, K. E. (2014). Knowledge and attitudes to vitamin D and sun exposure in elite New Zealand athletes: A cross-sectional study. Journal of the International Society of Sports Nutrition, 11, 47. doi: 10.1186/s12970-014-0047-6

Haszard, J. J., Williams, S. M., Dawson, A. M., Skidmore, P. M. L., & Taylor, R. W. (2013). Factor analysis of the Comprehensive Feeding Practices Questionnaire in a large sample of children. Appetite, 62, 110-118. doi: 10.1016/j.appet.2012.11.017

Taylor, R. W., Brown, D., Dawson, A. M., Haszard, J., Cox, A., Rose, E. A., Taylor, B. J., Meredith-Jones, K., Treacy, L., Ross, J., & Williams, S. M. (2010). Motivational interviewing for screening and feedback and encouraging lifestyle changes to reduce relative weight in 4-8 year old children: Design of the MInT study. BMC Public Health, 10, 271. doi: 10.1186/1471-2458-10-271

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Journal - Research Other

Heath, A.-L. M., Haszard, J. J., Galland, B. C., Lawley, B., Rehrer, N. J., Drummond, L. N., … Taylor, R. W., … Taylor, B., & Tannock, G. W. (2020). Association between the faecal short-chain fatty acid propionate and infant sleep [Brief communication]. European Journal of Clinical Nutrition, 74, 1362-1365. doi: 10.1038/s41430-019-0556-0

Peddie, M., Ranasinghe, C., Scott, T., Heath, A.-L., Horwath, C., Gibson, R., Brown, R., Houghton, L., & Haszard, J. (2020). Dietary intake nutritional status and lifestyle of adolescent vegetarian and nonvegetarian girls in New Zealand (The SuNDiAL Project): Protocol for a clustered, cross-sectional survey. JMIR Research Protocols, 9(5), e17310. doi: 10.2196/17310

Bacchus, S., Taylor, R. W., Fleming, E. A., Haszard, J. J., Fangupo, L., Daniels, L., & Heath, A.-L. M. (2020). The cost of baby-led vs. parent-led approaches to introducing complementary foods in New Zealand [Brief communication]. European Journal of Clinical Nutrition. Advance online publication. doi: 10.1038/s41430-020-0606-7

Marchand, O. M., Kendall, F. E., Rapsey, C. M., Haszard, J. J., & Venn, B. J. (2020). The effect of postprandial glycaemia on cognitive function: Response to Young and Benton. British Journal of Nutrition. Advance online publication. doi: 10.1017/S0007114520001920

Ward, A. L., Galland, B. C., Haszard, J. J., Meredith-Jones, K., Morrison, S., McIntosh, D. R., Jackson, R., … Fangupo, L., Richards, R., Te Morenga, L., Smith, C., Elder, D. E., & Taylor, R. W. (2019). The effect of mild sleep deprivation on diet and eating behaviour in children: Protocol for the Daily Rest, Eating, and Activity Monitoring (DREAM) randomized cross-over trial. BMC Public Health, 19, 1347. doi: 10.1186/s12889-019-7628-x

Diana, A., Haszard, J. J., Houghton, L. A., & Gibson, R. S. (2019). Breastmilk intake among exclusively breastfed Indonesian infants is negatively associated with maternal fat mass [Brief communication]. European Journal of Clinical Nutrition, 73, 1206-1208. doi: 10.1038/s41430-019-0458-1

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