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Health Sciences profile

Dr Cristina Cleghorn

PositionSenior Research Fellow
DepartmentDepartment of Public Health (Wellington)
QualificationsBSc, MSc, PhD
Research summaryBurden of Disease

Research

Cristina is a Nutrition Researcher with a strong interest in disease prevention in both low and high income countries. She recently completed her PhD investigating the relationships between agrobiodiversity, dietary diversity and nutritional status in Tanzania. Prior to her PhD, Cristina had been working as a Research Fellow in the Nutritional Epidemiology Group at the University of Leeds on a number of obesity prevention and dietary improvement interventions in both children and adults.

As a senior research fellow in the Burden of Disease Epidemiology, Equity and Cost-Effectiveness Programme (BODE3), Cristina is currently working on the modelling of burden of disease, intervention effectiveness and cost-effectiveness with a focus on interventions which could reduce the use of tobacco and modify dietary intake in the New Zealand population.

Publications

Wilson, N., Cleghorn, C., Nghiem, N., & Blakely, T. (2023). Prioritization of intervention domains to prevent cardiovascular disease: A country-level case study using global burden of disease and local data. Population Health Metrics, 21(1), 1. doi: 10.1186/s12963-023-00301-1

Shaw, C., & Cleghorn, C. (2023). Public health interventions: The elephant in the room of the health system crisis. New Zealand Medical Journal/Te ara tika o te hauora hapori, 136(1568), 8-11. Retrieved from https://journal.nzma.org.nz/

Reynolds, A. N., Ni Mhurchu, C., Kok, Z.-Y., & Cleghorn, C. (2023). The neglected potential of red and processed meat replacement with alternative protein sources: Simulation modelling and systematic review. eClinicalMedicine, 56, 101774. doi: 10.1016/j.eclinm.2022.101774

Cleghorn, C., Nghiem, N., & Ni Mhurchu, C. (2022). Assessing the health and environmental benefits of a New Zealand diet optimised for health and climate protection. Sustainability, 14, 13900. doi: 10.3390/su142113900

Nghiem, N., Teng, A., Cleghorn, C., McKerchar, C., & Wilson, N. (2022). Using household economic survey data to assess food expenditure patterns and trends in a high-income country with notable health inequities. Scientific Reports, 12(1), 21703. doi: 10.1038/s41598-022-26301-z

Reynolds, A. N., Ni Mhurchu, C., Kok, Z.-Y., & Cleghorn, C. (2023). The neglected potential of red and processed meat replacement with alternative protein sources: Simulation modelling and systematic review. eClinicalMedicine, 56, 101774. doi: 10.1016/j.eclinm.2022.101774

Journal - Research Article

Wilson, N., Cleghorn, C., Nghiem, N., & Blakely, T. (2023). Prioritization of intervention domains to prevent cardiovascular disease: A country-level case study using global burden of disease and local data. Population Health Metrics, 21(1), 1. doi: 10.1186/s12963-023-00301-1

Journal - Research Article

Cleghorn, C., Mulder, I., Macmillan, A., Mizdrak, A., Drew, J., Nghiem, N., Blakely, T., & Ni Mhurchu, C. (2022). Can a greenhouse gas emissions tax on food also be healthy and equitable? A systemised review and modelling study from Aotearoa New Zealand. International Journal of Environmental Research & Public Health, 19, 4421. doi: 10.3390/ijerph19084421

Journal - Research Article

Cleghorn, C., Nghiem, N., & Ni Mhurchu, C. (2022). Assessing the health and environmental benefits of a New Zealand diet optimised for health and climate protection. Sustainability, 14, 13900. doi: 10.3390/su142113900

Journal - Research Article

Grout, L., Mizdrak, A., Nghiem, N., Jones, A. C., Blakely, T., Ni Mhurchu, C., & Cleghorn, C. (2022). Potential effect of real-world junk food and sugar-sweetened beverage taxes on population health, health system costs and greenhouse gas emissions in New Zealand: A modelling study. BMJ Nutrition, Prevention & Health, 5(1), 19-35. doi: 10.1136/bmjnph-2021-000376

Journal - Research Article

Jones, A. C., Grout, L., Wilson, N., Nghiem, N., & Cleghorn, C. (2022). The cost-effectiveness of a mass media campaign to promote smartphone apps for weight loss: Updated modeling study. JMIR Formative Research, 6(4), e29291. doi: 10.2196/29291

Journal - Research Article

McDowell, R. W., Herzig, A., van der Weerden, T. J., Cleghorn, C., & Kaye-Blake, W. (2022). Growing for good: Producing a healthy, low greenhouse gas and water quality footprint diet in Aotearoa, New Zealand. Journal of the Royal Society of New Zealand. Advance online publication. doi: 10.1080/03036758.2022.2137532

Journal - Research Article

Nghiem, N., Teng, A., Cleghorn, C., McKerchar, C., & Wilson, N. (2022). Using household economic survey data to assess food expenditure patterns and trends in a high-income country with notable health inequities. Scientific Reports, 12(1), 21703. doi: 10.1038/s41598-022-26301-z

Journal - Research Article

Grout, L., Telfer, K., Wilson, N., Cleghorn, C., & Mizdrak, A. (2021). Prescribing smartphone apps for physical activity promotion in primary care: Modeling study of health gain and cost savings. Journal of Medical Internet Research, 23(12), e31702. doi: 10.2196/31702

Journal - Research Article

Mizdrak, A., Ding, D., Cleghorn, C., Blakely, T., & Richards, J. (2021). Hitting the target but missing the point? Modelling health and economic impacts of different approaches to meeting the global action plan for physical activity target. Sports Medicine, 51, 815-823. doi: 10.1007/s40279-020-01398-2

Journal - Research Article

Blakely, T., Cleghorn, C., Mizdrak, A., Waterlander, W., Nghiem, N., Swinburn, B., Wilson, N., & Ni Mhurchu, C. (2020). The effect of food taxes and subsidies on population health and health costs: A modelling study. Lancet Public Health, 5(7), e404-e413. doi: 10.1016/s2468-2667(20)30116-x

Journal - Research Article

Blakely, T., Cleghorn, C., Petrović-van der Deen, F., Cobiac, L. J., Mizdrak, A., Mackenbach, J. P., … Wilson, N. (2020). Prospective impact of tobacco eradication and overweight and obesity eradication on future morbidity and health-adjusted life expectancy: Simulation study. Journal of Epidemiology & Community Health, 74, 354-361. doi: 10.1136/jech-2019-213091

Journal - Research Article

Blakely, T., Nghiem, N., Genc, M., Mizdrak, A., Cobiac, L., Ni Mhurchu, C., … Cleghorn, C. (2020). Modelling the health impact of food taxes and subsidies with price elasticities: The case for additional scaling of food consumption using the total food expenditure elasticity. PLoS ONE, 15(3), e0230506. doi: 10.1371/journal.pone.0230506

Journal - Research Article

Drew, J., Cleghorn, C., Macmillan, A., & Mizdrak, A. (2020). Healthy and climate-friendly eating patterns in the New Zealand context. Environmental Health Perspectives, 128(1), 017007. doi: 10.1289/ehp5996

Journal - Research Article

Mizdrak, A., Cobiac, L. J., Cleghorn, C. L., Woodward, A., & Blakely, T. (2020). Fuelling walking and cycling: Human powered locomotion is associated with non-negligible greenhouse gas emissions. Scientific Reports, 10(1), 9196. doi: 10.1038/s41598-020-66170-y

Journal - Research Article

Mizdrak, A., Telfer, K., Direito, A., Cobiac, L. J., Blakely, T., Cleghorn, C. L., & Wilson, N. (2020). Health gain, cost impacts, and cost-effectiveness of a mass media campaign to promote smartphone apps for physical activity: Modeling study. JMIR mHealth & uHealth, 8(6), e18014. doi: 10.2196/18014

Journal - Research Article

Steele, C., Eyles, H., Te Morenga, L., Ni Mhurchu, C., & Cleghorn, C. (2020). Dietary patterns associated with meeting the WHO free sugars intake guidelines. Public Health Nutrition, 23(9), 1495-1506. doi: 10.1017/s1368980019004543

Journal - Research Article

Cleghorn, C. L., Wilson, N., Nair, N., Kvizhinadze, G., Nghiem, N., McLeod, M., & Blakely, T. (2019). Health benefits and costs of weight-loss dietary counselling by nurses in primary care: A cost-effectiveness analysis. Public Health Nutrition, 23(1), 83-93. doi: 10.1017/s1368980019002945

Journal - Research Article

Cleghorn, C., Blakely, T., Ni Mhurchu, C., Wilson, N., Neal, B., & Eyles, H. (2019). Estimating the health benefits and cost-savings of a cap on the size of single serve sugar-sweetened beverages. Preventive Medicine, 120, 150-156. doi: 10.1016/j.ypmed.2019.01.009

Journal - Research Article

Cleghorn, C., Wilson, N., Nair, N., Kvizhinadze, G., Nghiem, N., McLeod, M., & Blakely, T. (2019). Health benefits and cost-effectiveness from promoting smartphone apps for weight loss: Multistate life table modeling. JMIR mHealth & uHealth, 7(1), e11118. doi: 10.2196/11118

Journal - Research Article

Mizdrak, A., Blakely, T., Cleghorn, C. L., & Cobiac, L. J. (2019). Potential of active transport to improve health, reduce healthcare costs, and reduce greenhouse gas emissions: A modelling study. PLoS ONE, 14(7), e0129316. doi: 10.1371/journal.pone.0219316

Journal - Research Article

Nghiem, N., Leung, W., Cleghorn, C., Blakely, T., & Wilson, N. (2019). Mass media promotion of a smartphone smoking cessation app: Modelled health and cost-saving impacts. BMC Public Health, 19(1), 283. doi: 10.1186/s12889-019-6605-8

Journal - Research Article

Petrović-van der Deen, F. S., Blakely, T., Kvizhinadze, G., Cleghorn, C. L., Cobiac, L. J., & Wilson, N. (2019). Restricting tobacco sales to only pharmacies combined with cessation advice: A modelling study of the future smoking prevalence, health and cost impacts. Tobacco Control, 28, 643-650. doi: 10.1136/tobaccocontrol-2018-054600

Journal - Research Article

Petrović-van der Deen, F. S., Wilson, N., Crothers, A., Cleghorn, C. L., Gartner, C., & Blakely, T. (2019). Potential country-level health and cost impacts of legalizing domestic sale of vaporized nicotine products. Epidemiology, 30(3), 396-404. doi: 10.1097/ede.0000000000000975

Journal - Research Article

Waterlander, W. E., Jiang, Y., Nghiem, N., Eyles, H., Wilson, N., Cleghorn, C., Genç, M., … Blakely, T. (2019). The effect of food price changes on consumer purchases: A randomised experiment. Lancet Public Health, 4(8), e394-e405. doi: 10.1016/S2468-2667(19)30105-7

Journal - Research Article

Wilson, N., Cleghorn, C. L., Cobiac, L. J., Mizdrak, A., & Nghiem, N. (2019). Achieving healthy and sustainable diets: A review of the results of recent mathematical optimization studies. Advances in Nutrition, 10(Suppl. 4), S389-S403. doi: 10.1093/advances/nmz037

Journal - Research Article

Cleghorn, C. L., Blakely, T., Kvizhinadze, G., van der Deen, F. S., Nghiem, N., Cobiac, L. J., & Wilson, N. (2018). Impact of increasing tobacco taxes on working-age adults: Short-term health gain, health equity and cost savings. Tobacco Control, 27(e2), e167-e170. doi: 10.1136/tobaccocontrol-2017-053914

Journal - Research Article

Eyles, H., Jiang, Y., Blakely, T., Neal, B., Crowley, J., Cleghorn, C., & Ni Mhurchu, C. (2018). Five year trends in the serve size, energy, and sodium contents of New Zealand fast foods: 2012 to 2016. Nutrition Journal, 17, 65. doi: 10.1186/s12937-018-0373-7

Journal - Research Article

Kasawara, K. T., Paulino, D. S. M., Bgeginski, R., Cleghorn, C. L., Mottola, M. F., & Surita, F. G. (2018). Translation and cultural adaptation of the short-form Food Frequency Questionnaire for pregnancy into Brazilian Portuguese. Revista Brasileira de Ginecologia e Obstetríca, 40(6), 313-321. doi: 10.1055/s-0038-1655750

Journal - Research Article

Mittal, T. K., Cleghorn, C. L., Cade, J. E., Barr, S., Grove, T., Bassett, P., … Kotseva, K. (2018). A cross-sectional survey of cardiovascular health and lifestyle habits of hospital staff in the UK: Do we look after ourselves? European Journal of Preventive Cardiology, 25(5), 543-550. doi: 10.1177/2047487317746320

Journal - Research Article

Nghiem, N., Cleghorn, C. L., Leung, W., Nair, N., van der Deen, F. S., Blakely, T., & Wilson, N. (2018). A national quitline service and its promotion in the mass media: Modelling the health gain, health equity and cost-utility. Tobacco Control, 27(4), 434-441. doi: 10.1136/tobaccocontrol-2017-053660

Journal - Research Article

van der Deen, F. S., Wilson, N., Cleghorn, C. L., Kvizhinadze, G., Cobiac, L. J., Nghiem, N., & Blakely, T. (2018). Impact of five tobacco endgame strategies on future smoking prevalence, population health and health system costs: Two modelling studies to inform the tobacco endgame. Tobacco Control, 27(3), 278-286. doi: 10.1136/tobaccocontrol-2016-053585

Journal - Research Article

Waterlander, W. E., Ni Mhurchu, C., Eyles, H., Vandevijvere, S., Cleghorn, C., Scarborough, P., … Seidell, J. (2018). Food futures: Developing effective food systems interventions to improve public health nutrition. Agricultural Systems, 160, 124-131. doi: 10.1016/j.agsy.2017.01.006

Journal - Research Article

Evans, C. E. L., Greenwood, D. C., Threapleton, D. E., Gale, C. P., Cleghorn, C. L., & Burley, V. J. (2017). Glycemic index, glycemic load, and blood pressure: A systematic review and meta-analysis of randomized controlled trials. American Journal of Clinical Nutrition, 105, 1176-1190. doi: 10.3945/ajcn.116.143685

Journal - Research Article

Pearson, A. L., Cleghorn, C. L., van der Deen, F. S., Cobiac, L. J., Kvizhinadze, G., Nghiem, N., Blakely, T., & Wilson, N. (2017). Tobacco retail outlet restrictions: Health and cost impacts from multistate life-table modelling in a national population. Tobacco Control, 26(5), 579-585. doi: 10.1136/tobaccocontrol-2015-052846

Journal - Research Article

Cleghorn, C. L., Harrison, R. A., Ransley, J. K., Wilkinson, S., Thomas, J., & Cade, J. E. (2016). Can a dietary quality score derived from a short-form FFQ assess dietary quality in UK adult population surveys? Public Health Nutrition, 19(16), 2915-2923. doi: 10.1017/S1368980016001099

Journal - Research Article

Nghiem, N., Blakely, T., Cobiac, L. J., Cleghorn, C. L., & Wilson, N. (2016). The health gains and cost savings of dietary salt reduction interventions, with equity and age distributional aspects. BMC Public Health, 16(1), 423. doi: 10.1186/s12889-016-3102-1

Journal - Research Article

Wilson, N., Nghiem, N., Eyles, H., Ni Mhurchu, C., Shields, E., Cobiac, L. J., Cleghorn, C. L., & Blakely, T. (2016). Modeling health gains and cost savings for ten dietary salt reduction targets. Nutrition Journal, 15, 44. doi: 10.1186/s12937-016-0161-1

Journal - Research Article

Wilson, N., Nghiem, N., Ryan, S., Cleghorn, C., Nair, N., & Blakely, T. (2016). Desiging low-cost "heart healthy bread": Optimization using linear programming and 15-country comparison. BMC Nutrition, 2, 23. doi: 10.1186/s40795-016-0062-x

Journal - Research Article

Blakely, T., Cobiac, L. J., Cleghorn, C. L., Pearson, A. L., van der Deen, F. S., Kvizhinadze, G., Nghiem, N., McLeod, M., & Wilson, N. (2015). Health, health inequality, and cost impacts of annual increases in tobacco tax: Multistate life table modeling in New Zealand. PLoS Medicine, 12(7), e1001856. doi: 10.1371/journal.pmed.1001856

Journal - Research Article

Evans, C. E. L., Greenwood, D. C., Threapleton, D. E., Cleghorn, C. L., Nykjaer, C., Woodhead, C. E., … Burley, V. J. (2015). Effects of dietary fibre type on blood pressure: A systematic review and meta-analysis of randomized controlled trials of healthy individuals. Journal of Hypertension, 33(5), 897-911. doi: 10.1097/HJH.0000000000000515

Journal - Research Article

Goodall, M., Barton, G. R., Bower, P., Byrne, P., Cade, J. E., Capewell, S., Cleghorn, C. L., … Gabbay, M. B. (2014). Food for thought: Pilot randomized controlled trial of lay health trainers supporting dietary change to reduce cardiovascular disease in deprived communities. Journal of Public Health, 36(4), 635-643. doi: 10.1093/pubmed/fdt112

Journal - Research Article

Greenwood, D. C., Threapleton, D. E., Evans, C. E. L., Cleghorn, C. L., Nykjaer, C., Woodhead, C., & Burley, V. J. (2014). Association between sugar-sweetened and artificially sweetened soft drinks and type 2 diabetes: Systematic review and dose-response meta-analysis of prospective studies. British Journal of Nutrition, 112(5), 725-734. doi: 10.1017/S0007114514001329

Journal - Research Article

Greenwood, D. C., Threapleton, D. E., Evans, C. E. L., Cleghorn, C. L., Nykjaer, C., Woodhead, C., & Burley, V. J. (2013). Glycemic index, glycemic load, carbohydrates, and type 2 diabetes: Systematic review and dose-response meta-analysis of prospective studies. Diabetes Care, 36(12), 4166-4171. doi: 10.2337/dc13-0325

Journal - Research Article

Threapleton, D. E., Greenwood, D. C., Evans, C. E. L., Cleghorn, C. L., Nykjaer, C., Woodhead, C., … Burley, V. J. (2013). Dietary fibre intake and risk of cardiovascular disease: Systematic review and meta-analysis. BMJ, 347, f6879. doi: 10.1136/bmj.f6879

Journal - Research Article

Threapleton, D. E., Greenwood, D. C., Evans, C. E. L., Cleghorn, C. L., Nykjaer, C., Woodhead, C., … Burley, V. J. (2013). Dietary fiber intake and risk of first stroke: A systematic review and meta-analysis. Stroke, 44(5), 1360-1368. doi: 10.1161/STROKEAHA.111.000151

Journal - Research Article

Evans, C. E. L., Christian, M. S., Cleghorn, C. L., Greenwood, D. C., & Cade, J. E. (2012). Systematic review and meta-analysis of school-based interventions to improve daily fruit and vegetable intake in children aged 5 to 12 y. American Journal of Clinical Nutrition, 96(4), 889-901. doi: 10.3945/ajcn.111.030270

Journal - Research Article

Hutchinson, J., Lentjes, M. A. H., Greenwood, D. C., Burley, V. J., Cleghorn, C. L., Threapleton, D. E., … Khaw, K. T. (2012). Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort Consortium. European Journal of Clinical Nutrition, 66(5), 561-568. doi: 10.1038/ejcn.2011.197

Journal - Research Article

Cleghorn, C. L., Evans, C. E. L., Kitchen, M. S., & Cade, J. E. (2010). Details and acceptability of a nutrition intervention programme designed to improve the contents of childrens packed lunches. Public Health Nutrition, 13(8), 1254-1261. doi: 10.1017/S1368980009991509

Journal - Research Article

Evans, C. E. L., Cleghorn, C. L., Greenwood, D. C., & Cade, J. E. (2010). A comparison of British school meals and packed lunches from 1990 to 2007: Meta-analysis by lunch type. British Journal of Nutrition, 104(4), 474-487. doi: 10.1017/S0007114510001601

Journal - Research Article

Evans, C. E. L., Greenwood, D. C., Thomas, J. D., Cleghorn, C. L., Kitchen, M. S., & Cade, J. E. (2010). SMART lunch box intervention to improve the food and nutrient content of children's packed lunches: UK wide cluster randomised controlled trial. Journal of Epidemiology & Community Health, 64(11), 970-976. doi: 10.1136/jech.2008.085837

Journal - Research Article

Cleghorn, C. L., Skeaff, C. M., Mann, J., & Chisholm, A. (2003). Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet. European Journal of Clinical Nutrition, 57, 170-176. doi: 10.1038/sj.ejcn.1601531

Journal - Research Article

Heath, A.-L. M., Tuttle, C. R., Simons, M. S. L., Cleghorn, C. L., & Parnell, W. R. (2002). A longitudinal study of breastfeeding and weaning practices during the first year of life in Dunedin, New Zealand. Journal of the American Dietetic Association, 102(7), 937-943. doi: 10.1016/S0002-8223(02)90214-2

Journal - Research Article

Heath, A.-L. M., Tuttle, C. R., Simons, M. S. L., Cleghorn, C. L., & Parnell, W. R. (2002). Longitudinal study of diet and iron deficiency anaemia in infants during the first two years of life. Asia Pacific Journal of Clinical Nutrition, 11(4), 251-257. doi: 10.1046/j.1440-6047.2002.00313.x

Journal - Research Article

Heath, A.-L. M., Tuttle, C. R., Cleghorn, C. L., & Parnell, W. R. (2000). A survey of knowledge, attitudes and practices associated with infant feeding in a New Zealand Maori population. Journal of the New Zealand Dietetic Association, 54(2), 94-98.

Journal - Research Article

Shaw, C., & Cleghorn, C. (2023). Public health interventions: The elephant in the room of the health system crisis. New Zealand Medical Journal/Te ara tika o te hauora hapori, 136(1568), 8-11. Retrieved from https://journal.nzma.org.nz/

Journal - Research Other

Chambers, T., Hales, S., Shaw, C., Baker, M., Ball, J., Cleghorn, C., & Wilson, N. (2021). New Zealand's Climate Change Commission report: The critical need to address the missing health co-benefits of reducing emissions. New Zealand Medical Journal, 134(1542), 109-118. Retrieved from https://www.nzma.org.nz/journal

Journal - Research Other

Wilson, N., Grout, L., Summers, J., Jones, A. C., Mizdrak, A., Nghiem, N., Cleghorn, C., & Blakely, T. (2021). Should prioritising health interventions be informed by modelling studies? The case of cancer control in Aotearoa New Zealand [Viewpoint]. New Zealand Medical Journal, 134(1531), 101-113. Retrieved from https://www.nzma.org.nz/journal

Journal - Research Other

Wilson, N., Te Morenga, L., Mackay, S., Gerritsen, S., Cleghorn, C., Jones, A. C., & Swinburn, B. (2020). Food taxes and subsidies to protect health: Relevance to Aotearoa New Zealand. New Zealand Medical Journal, 133(1511), 71-85. Retrieved from https://www.nzma.org.nz/journal

Journal - Research Other

Barthow, C., Hood, F., McKinlay, E., Hilder, J., Cleghorn, C., Huthwaite, M., Weatherall, M., Parry-Strong, A., Pullon, S., Gray, B., Wickens, K., Crane, J., & Krebs, J. (2019). Food 4 Health: He Oranga Kai: Assessing the efficacy, acceptability and economic implications of Lactobacillus rhamnosus HN001 and β-glucan to improve glycated haemoglobin, metabolic health, and general well-being in adults with pre-diabetes: Study protocol for a 2 x 2 factorial design, parallel group, placebo-controlled randomized controlled trial, with embedded qualitative study and economic analysis. Trials, 20, 464. doi: 10.1186/s13063-019-3553-7

Journal - Research Other

Stanley, J., & Cleghorn, C. (2018). Weight and fitness changes across generations: Better evidence can help prioritise better public health interventions. New Zealand Medical Journal, 131(1482), 10-12. Retrieved from https://www.nzma.org.nz/journal

Journal - Research Other

Cleghorn, C., & Wilson, N. (2016). The benefits of constraining processed meat and red meat consumption in New Zealand: A public health perspective. New Zealand Medical Journal, 129(1445), 115-121. Retrieved from http://www.nzma.org.nz/journal

Journal - Research Other

Waterlander, W. E., Blakely, T., Nghiem, N., Cleghorn, C. L., Eyles, H., Genc, M., Wilson, N., … Ni Mhurchu, C. (2016). Study protocol: Combining experimental methods, econometrics and simulation modelling to determine price elasticities for studying food taxes and subsidies (The Price ExaM Study). BMC Public Health, 16, 601. doi: 10.1186/s12889-016-3277-5

Journal - Research Other

Patel, R., Sulzberger, L., Li, G., Mair, J., Morley, H., Ng-Wai Shing, M., O'Leary, C., Prakash, A., Robilliard, N., Rutherford, M., Sharpe, C., Shie, C., Sritharan, L., Turnbull, J., Whyte, I., Yu, H., Cleghorn, C., Leung, W., & Wilson, N. (2015). Smartphone apps for weight loss and smoking cessation: Quality ranking of 120 apps. New Zealand Medical Journal, 128(1421). Retrieved from https://www.nzma.org.nz/journal

Journal - Research Other

Wilson, N., Nghiem, N., Eyles, H., Ni Mhurchu, C., Cobiac, L. J., Pearson, A. L., Cleghorn, C., & Blakely, T. (2014). Possible impact of the Tick Programme in New Zealand on selected nutrient intakes: Tentative estimates and methodological complexities. New Zealand Medical Journal, 127(1399). Retrieved from http://www.nzma.org.nz/journal

Journal - Research Other

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