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Books by Drayton, Jo

Hudson & Halls: The Food of Love

ISBN: 978-1-98-853126-7

Hudson & Halls: The food of love is more than just a love story. It is a tale of two television chefs who helped change the bad attitudes of a nation in the 1970s and 80s to that unspoken thing – homosexuality.
Peter Hudson and David Halls became reluctant role models for a ‘don’t ask, don’t tell’ generation of gay men and women who lived by omission. They were also captains of a culinary revolution that saw the overthrow of Aunty Daisy and and the beginnings of Pacific-rich, Asian-styled international cuisine.