A significant practice-based research project in the field of Dietetics in an approved setting throughout New Zealand.
| Paper title | Master of Dietetics Thesis Part B |
|---|---|
| Paper code | HUND5B |
| Subject | Human Nutrition |
| EFTS | 0.5000 |
| Points | 60 points 60 points |
| Teaching period(s) | First Semester Thesis (1 February 2018 - 30 June 2018), Second Semester Thesis (30 June 2018 - 30 November 2018) |
| Domestic Tuition Fees (NZD) | $4,772.00 |
| International Tuition Fees (NZD) | $16,068.00 |
- Limited to
- MDiet
- Contact
- dietetics@otago.ac.nz
- Teaching staff
- Paper Co-ordinator: Dr Tracy Perry
- Textbooks
- Text books are not required for this paper.
- Graduate Attributes Emphasised
- Interdisciplinary perspective, Lifelong learning, Communication, Critical thinking,
Cultural understanding, Ethics, Research.
View more information about Otago's graduate attributes. - Learning Outcomes
- To develop the knowledge, skills and attributes required to meet all entry-level competencies set by the New Zealand Dietitians Board
