Cumberland boasts one of the most responsive and innovative kitchen teams at Otago.
Choose your own dining experience
We tailor our catering to your needs and will work with you to make sure we give you what you want. We are flexible on dining times.
Planning to be away all day? We can supply packed lunches for your group if you can’t make it back.
Our team can vary the number of options and types of foods to suit your group and finances.
Looking for something special? Why not ask us about having a hangi meal, BBQ or formal dinner function.
Our Cumberland Kitchen Team
The Cumberland Kitchen team is headed by Dylan Henry, who has won numerous awards for his culinary abilities including being a multi-year winner and placegetter in the University of Otago Residential Chef of the Year competition.