A professorial selfie at the official graduation brunch. From left, Associate Professor Jo Kirman (Department of Microbiology and Immunology), and Otago Biochemistry’s Associate Professor Sigurd Wilbanks, Professor Sally McCormick, Professor Catherine Day and Professor Peter Dearden.
Congratulations to all Department of Biochemistry students graduating this month. Tino pai rawa atu!
Biochemistry graduands May 2024
PhD
Amara Shaukat
Bahram Pooreydy Golaki
Zahra Shafaei Pishabad
MSc (Biochemistry)
Oliver Craig
William Fox
Nicole Guise
MAppSc (Plant Biotechnology)
Yung Xin Tan
BSc (Hons) (Biochemistry)
Gaia Hendrikse-Strydom
BSc (Biochemistry)
Zoe Robinson
Camryn Raper
Andrew Yip
BSc (Genetics)
Rosie Morris
Lachlan Taylor
Elizabeth Howard
Rose Morton
BBiomedSc (Hons) (Molecular Basis of Health and Disease)
Ruby Gummer
BBiomedSc (Molecular Basis of Health and Disease)
Sarah Grant
Erin McKevitt
BBiomedSc (Reproduction, Genetics and Development)
Camille Bennett
Ella Couch
Alexis Hulbert
Luca Gray
Brooke Morrison
Emily Young
BASc (Genetics)
Gemella Reynolds-Hatem
BAppSc (Molecular Biotechnology)
Safia Farry
Masters graduand Nicole Guise (right) and her supervisor Associate Professor Chris Brown (left) at the official graduation brunch held in the University’s Link building.