Postgraduate Study in Advanced Nutrition Practice
Overview
The study of Advanced Nutrition Practice is for students with a relevant undergraduate degree in human nutrition or sport and exercise nutrition, or a background from a related health field, who wish to develop and advance their nutrition skills and develop skills for a career in the practice of nutrition.
This course covers clinical nutrition, public health, sports and exercise nutrition, food solutions to nutritional issues and the latest evidence in nutrition research. Each aspect of the course has practical components that allows students to learn and develop skills in real-world environments. Students also have the opportunity to take papers from other departments such as sports and exercise science, entrepreneurship, finance, marketing, public health, science communication and food science depending on their areas of interest.
A major component of this course is completing a substantial period of work experience or a placement within an organisation in an area or field of work that is of interest to the student.
Choose a study option
Whether you are advancing your career with our specialised graduate qualifications or pursuing in-depth research and expertise through our postgraduate programmes, Otago is here to support your aspirations.
Postgraduate qualifications
Honours, Master’s, PhDs, and other advanced degrees for graduates. Just one additional year of study will earn you a valuable postgraduate degree. Or perhaps you want the depth of a full year of research-only time during a Master’s or to step up to a PhD.
Postgraduate Certificate in Applied Science (PGCertAppSc)
A coursework programme, typically consisting of three papers, that can be completed with full-time (one-semester) or part-time (full-year) study
Postgraduate Diploma in Applied Science (PGDipAppSc)
A two-semester programme, building on an Applied Science degree, that can be completed in two blocks (certificate, then diploma) or in one continuous run
Master of Applied Science (MAppSc)
A coursework postgraduate degree with a research component, the MAppSc can be completed in 12 months or in stages over a longer period
Graduate Qualifications
Our graduate qualifications are crafted to transition students from foundational studies to advanced, specialised knowledge.
Ready to apply?
Take your expertise to the next level with advanced study.
Programme details
Compare programmes for this subject.
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Contacts
Department of Human Nutrition
Tel +64 3 479 7959
Email human-nutrition@otago.ac.nz
Web otago.ac.nz/humannutrition
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Regulations on this page are taken from the 2025 Calendar and supplementary material.
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