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Overview

An introduction to the marketing environment, customer types, buyer behaviour, market segmentation and product, pricing, distribution and promotion issues in the context of domestic and international product and service markets.

Taking a firm centric perspective, this paper considers how marketing management creates value for an organisation through the integration of market and customer information.

About this paper

Paper title Marketing
Subject Marketing
EFTS 0.15
Points 18 points
Teaching period(s) Semester 1 (On campus)
Semester 2 (On campus)
Domestic Tuition Fees ( NZD ) $1,053.30
International Tuition Fees Tuition Fees for international students are elsewhere on this website.
Restriction
FOSC 112, MART 205
Schedule C
Commerce
Notes
This paper replaces the required paper BSNS103 for students who commenced BCom programmes before 2017.
Contact
cathie.child@otago.ac.nz
Teaching staff

Please refer to the Paper Outline.

Teaching Arrangements
Every week students must attend two 50-minute lectures and participate in one 50-minute tutorial when scheduled.
Textbooks

The recommended text for this course is:

Kerin, R.A., & Hartley, S.W. (2022). Marketing (15th or 16th Ed). McGraw-Hill Education, New York.
Emerson, L. (Ed.). (2021). Writing guidelines for business students (6th ed.). South Melbourne, Australia: Cengage Learning.

Course outline
View the course outline for MART 112
Graduate Attributes Emphasised
Global perspective, Interdisciplinary perspective, Lifelong learning, Communication, Critical thinking, Cultural understanding, Ethics, Environmental literacy, Information literacy, Research, Self-motivation, Teamwork.
View more information about Otago's graduate attributes.
Learning Outcomes

Students who successfully complete this paper will:

  • Have a sound managerial perspective on contemporary marketing practice
  • Understand theoretical and practical marketing problems and decisions
  • Appreciate the internal and external forces that influence decisions
  • Understand the marketing mix and how to manage the constituent parts
  • Understand industrial, consumer, product and service markets
  • Understand the marketing planning process
  • Be able to produce a one-year marketing plan

Timetable

Semester 1

Location
Dunedin
Teaching method
This paper is taught On Campus
Learning management system
Aoroa

Lecture

Stream Days Times Weeks
Attend
A1 Tuesday 15:00-15:50 9-14, 16-22
Thursday 09:00-09:50 9-14, 16-22

Tutorial

Stream Days Times Weeks
Attend one stream from
A1 Monday 12:00-12:50 11, 13, 17, 20-21
A2 Monday 15:00-15:50 11, 13, 17, 20-21
A3 Wednesday 11:00-11:50 11, 13, 17, 20-21
A4 Wednesday 15:00-15:50 11, 13, 17, 20-21
A5 Tuesday 09:00-09:50 11, 13, 17, 20-21
A6 Wednesday 12:00-12:50 11, 13, 17, 20-21
A7 Monday 11:00-11:50 11, 13, 17, 20-21
A8 Tuesday 10:00-10:50 11, 13, 17, 20-21
A9 Monday 09:00-09:50 11, 13, 17, 20-21
A10 Monday 10:00-10:50 11, 13, 17, 20-21
A11 Friday 10:00-10:50 11, 13, 17, 20-21
A13 Monday 14:00-14:50 11, 13, 17, 20-21
A14 Tuesday 16:00-16:50 11, 13, 17, 20-21

Semester 2

Location
Dunedin
Teaching method
This paper is taught On Campus
Learning management system
Aoroa

Lecture

Stream Days Times Weeks
Attend
A1 Tuesday 16:00-16:50 29-35, 37-42
Wednesday 10:00-10:50 29-35, 37-42

Tutorial

Stream Days Times Weeks
Attend one stream from
A1 Monday 09:00-09:50 31, 33, 37, 40-41
A2 Monday 14:00-14:50 31, 33, 37, 40-41
A3 Tuesday 15:00-15:50 31, 33, 37, 40-41
A4 Tuesday 12:00-12:50 31, 33, 37, 40-41
A5 Tuesday 09:00-09:50 31, 33, 37, 40-41
A7 Wednesday 13:00-13:50 31, 33, 37, 40-41
A8 Wednesday 15:00-15:50 31, 33, 37, 40-41
A9 Tuesday 14:00-14:50 31, 33, 37, 40-41
A10 Monday 15:00-15:50 31, 33, 37, 40-41

Terms Test (Streamed)

Stream Days Times Weeks
Attend
A1 Thursday 19:00-19:50 37

Overview

An introduction to the marketing environment, customer types, buyer behaviour, market segmentation and product, pricing, distribution and promotion issues in the context of domestic and international product and service markets.

Taking a firm-centric perspective, this paper considers how marketing management creates value for an organisation through the integration of market and customer information.

About this paper

Paper title Marketing
Subject Marketing
EFTS 0.15
Points 18 points
Teaching period(s) Semester 1 (On campus)
Semester 2 (On campus)
Domestic Tuition Fees Tuition Fees for 2027 have not yet been set
International Tuition Fees Tuition Fees for international students are elsewhere on this website.
Restriction
FOSC 112, MART 205
Schedule C
Commerce
Notes
This paper replaces the required paper BSNS103 for students who commenced BCom programmes before 2017.
Contact
cathie.child@otago.ac.nz
Teaching staff

Dr Ismail Shaheer

Please refer to the outline for additional staff information.

Teaching Arrangements
Every week, students must attend two 50-minute lectures and participate in one 50-minute tutorial when scheduled.
Textbooks

The recommended text for this course is:

  • Kerin, R.A., & Hartley, S.W. (2022). Marketing (15th or 16th Ed). McGraw-Hill Education, New York.
  • Emerson, L. (Ed.). (2021). Writing guidelines for business students (6th ed.). South Melbourne, Australia: Cengage Learning.
  • Course outline
    View the course outline for MART 112.
    Graduate Attributes Emphasised
    Global perspective, Interdisciplinary perspective, Lifelong learning, Communication, Critical thinking, Cultural understanding, Ethics, Environmental literacy, Information literacy, Research, Self-motivation, Teamwork.
    View more information about Otago's graduate attributes.
    Learning Outcomes

    Students who successfully complete this paper will:

    • Have a sound managerial perspective on contemporary marketing practice
    • Understand theoretical and practical marketing problems and decisions
    • Appreciate the internal and external forces that influence decisions
    • Understand the marketing mix and how to manage the constituent parts
    • Understand industrial, consumer, product and service markets
    • Understand the marketing planning process
    • Be able to produce a one-year marketing plan

    Timetable

    Semester 1

    Location
    Dunedin
    Teaching method
    This paper is taught On Campus
    Learning management system
    Aoroa

    Lecture

    Stream Days Times Weeks
    Attend
    A1 Wednesday 16:00-16:50 9-12, 15-22
    Friday 10:00-10:50 9-12, 15-22

    Tutorial

    Stream Days Times Weeks
    Attend one stream from
    A1 Tuesday 11:00-11:50 10, 12, 16, 20-21
    A2 Tuesday 12:00-12:50 10, 12, 16, 20-21
    A3 Monday 16:00-16:50 10, 12, 16, 20-21
    A4 Wednesday 15:00-15:50 10, 12, 16, 20-21
    A5 Tuesday 16:00-16:50 10, 12, 16, 20-21
    A6 Monday 15:00-15:50 10, 12, 16, 20-21
    A7 Tuesday 10:00-10:50 10, 12, 16, 20-21
    A8 Tuesday 14:00-14:50 10, 12, 16, 20-21
    A9 Monday 12:00-12:50 10, 12, 16, 20-21
    A10 Monday 11:00-11:50 10, 12, 16, 20-21
    A11 Wednesday 14:00-14:50 10, 12, 16, 20-21
    A12 Tuesday 15:00-15:50 10, 12, 16, 20-21
    A13 Monday 09:00-09:50 10, 12, 16, 20-21
    A14 Monday 10:00-10:50 10, 12, 16, 20-21

    Semester 2

    Location
    Dunedin
    Teaching method
    This paper is taught On Campus
    Learning management system
    Aoroa

    Lecture

    Stream Days Times Weeks
    Attend
    A1 Wednesday 13:00-13:50 28-34, 37-41
    Thursday 13:00-13:50 28-34, 37-41

    Tutorial

    Stream Days Times Weeks
    Attend one stream from
    A1 Tuesday 13:00-13:50 30, 32, 34, 39-40
    A2 Wednesday 16:00-16:50 30, 32, 34, 39-40
    A3 Wednesday 12:00-12:50 30, 32, 34, 39-40
    A4 Monday 13:00-13:50 30, 32, 34, 39-40
    A5 Friday 10:00-10:50 30, 32, 34, 39-40
    A6 Thursday 11:00-11:50 30, 32, 34, 39-40
    A7 Thursday 09:00-09:50 30, 32, 34, 39-40
    A8 Tuesday 15:00-15:50 30, 32, 34, 39-40
    A9 Thursday 16:00-16:50 30, 32, 34, 39-40
    A10 Friday 11:00-11:50 30, 32, 34, 39-40
    A11 Tuesday 11:00-11:50 30, 32, 34, 39-40
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