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Food Science News

2020 Harraways Visiting Professor named

Monday, 20 January 2020 11:43am

A world-class food engineering educator and researcher has been named this year’s Harraways 1867 Visiting Professor as a guest of the University of Otago.

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Six rising research stars celebrated in annual awards

Tuesday, 22 October 2019 9:58am

Six researchers whose work covers everything from ancient dolphin teeth to the management of obesity have been recognised by the University of Otago.

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Estimating calorie content not clear-cut for all – Otago study

Wednesday, 2 October 2019 9:30am

We make food decisions several times a day – from what time we eat to how much – but a new University of Otago study has found we are not very good at judging the energy-density of what we consume.

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Otago researchers to compete in Falling Walls Lab

Wednesday, 4 September 2019 12:43pm

Three Otago researchers are set to compete in Falling Walls Lab New Zealand this month.

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Harraways Visiting Professor arrives at Otago

Thursday, 13 June 2019 10:12pm

“Eat food, not too much, mostly plants" is a quote from noted food writer Michael Pollan and is offered by visiting Harraways Professor Rickey Yada to position his upcoming public lectures on the current movement towards plant-based diets.

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2019 Harraways Visiting Professor named

Tuesday, 12 March 2019 9:56pm

Vancouver-based Professor Rickey Yada has been named as the second Harraways 1867 Visiting Professor and will arrive as a guest of Otago on 6 June.